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The nation's top chefs compete for the chance to cook at an incredible four-course banquet

The best of British cuisine. Top chefs from across the UK put their hearts on a plate and showcase amazing culinary talent. Who will get to cook for a spectacular banquet?

Until 03/01/2009 BBC Two Wales (analogue) was known simply as BBC Two Wales. BBC Two Wales (digital) was BBC 2W. From 03/01/2009 BBC Two Wales schedules on both analogue and digital became identical

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Great British Menu: Series 2: South East

Jennie Bond

Atul Kochhar

Stuart Gillies

Great British Menu: Series 2: South East: Part 23

Series 2

Part 23 BBC Two - Great British Menu, Series 2, South East, Part 23

Atul Kochhar and Stuart Gillies compete to represent the South East in the national finals

Competing to represent the South East, for the main course Stuart Gillies serves up roast suckling pig, and Atul Kochhar spices things up with lamb rack and pan-fried lamb patties.

Fourteen of the nation's top chefs compete to convince the French that we can match them in gastronomic prowess. Atul Kochhar and Stuart Gillies compete to represent the South East in the national finals. For the main course, Stuart serves up roast suckling pig and Atul spices things up with lamb rack and pan-fried lamb patties. Presented by Jennie Bond.

Great British Menu: Series 2

South East

Knowledge, drama, comedy and the arts for a broad adult audience.

BBC Two is a lively channel of depth and substance, carrying a range of knowledge-building programming complemented by great drama, comedy and arts.

Chefs go head-to-head to win the chance to cook for the British Ambassador to France.

Top chefs from across the UK go head-to-head to win the chance to cook at a four-course banquet hosted by the British Ambassador to France.

Chefs Atul Kochhar and Stuart Gillies battle to represent the South East in the final

Chefs Atul Kochhar and Stuart Gillies battle to represent the South East in the series final

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