BBC Radio Scotland MW

The Kitchen Café

Factual: Food & Drink

Celebrate the joy of Scotland's larder with recipes, reviews, tips and delicious ideas!

Helping you get the best from Scotland's wonderful natural larder with weekly recipes, reviews, tips and delicious ideas from some of Scotland's top chefs!

The Kitchen Café: 03/08/2011

Magazines & Reviews

03/08/2011

BBC Radio Scotland - The Kitchen Café, 03/08/2011

Hardeep Singh Kohli makes and talks curry, plus Ghillie Basan looks at how to use cumin.

Hardeep Singh Kohli makes and talks curry, Ghillie Basan takes a look at cumin in the second part of The Spice Cupboard, and there's an update on Joanna McCallum's new restaurant.

PRESENTED BY PENNIE LATIN

Hardeep Singh Kohli makes and talks curry ahead of his Edinburgh Festival show, "Chat Masala".

New restaurant owner Joanna McCallum updates Pennie on how things have been going in the weeks since she opened for business.

In the second part of our monthly delve into the spice world, award-winning cook Ghillie Basan opens The Kitchen Cafe Spice Cupboard and takes a look at cumin.

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The Kitchen Café

03/08/2011

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