06:03Artichokes, Chalk an Hoat CuisineBBC Radio Scotland Duration: 27 minutes Fri 25th Dec 2009, 06:03 on BBC Radio Scotland Highlands and IslandsBilly Kay takes a wry look at the changing diet of Scots who grew up in the 1950s and travelled abroad in the 1960s, experiencing exotic foods like artichokes and camembert.GenresFactualFood & DrinkFactualTravel Source: BBC Online