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BBC ALBA

Slighe gu Biadh

Factual: Food & Drink

Slighe gu Biadh: Series 1

Alasdair MacLeod

Dolina MacLennan

Rebecca MacLennan

David Strachan

Slighe gu Biadh: Series 1: Episode 5: Lodainn/Lothian

Factual: Travel

Lodainn/Lothian

Episode 5

Episode 5: Lodainn/Lothian

Series 1

BBC ALBA - Slighe gu Biadh, Series 1, Lodainn/Lothian

The presenters are in the Edinburgh area to hunt out delectable food and recipes.

Air toir sàr bhiadh na h-Albann; a-nochd ann an sgìre Lodainn. The presenters are in the Edinburgh area to hunt out delectable food and recipes.

Faisg air Dun Eideann bi Alasdair MacLeoid suas gu ghluinnean ann am poll nuair a thadhal's e air tuathanachas Balencrieff 's a gheibh e cothrom mucan as gach seorsa fhaicinn. Tha Magaidh aig factaraidh Findlay's Famous Haggis ann an Carberry, faisg air Baile nam Feusgan, far am bheil Joe Findlay a sealltainn dhith ciamar a tha ad a deanamh an taigeis, ged a tha cuid dhe na gritheidean diomhair. Bi cluicheadair Dolina NicIllFhinnein a cocaireachd biadh airson daoine a tha fulaing leis an galair coeliacs. Agus aig deireach na program bi Alasdair 's Magaidh a cocaireachd Cearc le taigeis agus Feol Muic roiste le ubhal 's caise.

In the Edinburgh area Alasdair MacLeod gets mud on his boots when he visits Balencrieff Farm and meets rare breed pigs of all shapes and sizes. Maggie is at the home of Findlay's famous haggis in Carberry where butcher Joe Findlay shows her how the chieftain of the pudding race is made - although some of the ingredients remain a closely guarded secret. 

Actress Dolina MacLennnan cooks a gluten free batter for pakora and fish ideal for coeliacs. As the day closes, the presenters use the ingredients they've collected to cook chicken and haggis roulade, and pork with apple gratin.

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Slighe gu Biadh

Series 1

Episode 5: Lodainn/Lothian

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