Two cooks face off for the coveted title of MasterChef Australia Series 10 as they are watched by their family and friends.

In the first round, they have 90 minutes to cook a starter and a main. In the second round, they must recreate Heston Blumenthal’s complex and layered Counting Sheep dish.

It’s a close call, but one contestant is crowned the winner of MasterChef Australia. Show less