Tha na seòid a’ feuchainn air biadh à Iapan an-diugh. Tha Ruaraidh a’ dèanamh Wagyu Sukiyaki agus Bradan Teriyaki cuide ri Pak Choi agus nudailean. Tha Ùisdean ag ullachadh Coiridh Katsu ann an cruth biadh bhon taobh an iar agus an uairsin stèig Wagyu le glasraich uaine Oirthireach agus sliseagan ruis.

The lads are inspired to cook Japanese dishes. Roddy creates a Wagyu Sukiyaki and a Salmon Teriyaki accompanied by Pak Choi and noodles. Uisdean rustles up a western-style Katsu Curry from scratch then cooks a Waygu Steak with Oriental Greens and Rice Chips.

In Gaelic with English subtitles Show less