What do you do if you've blown a chunk of the housekeeping on a birthday present and all you're left with are bread and potatoes? Shirley Goode comes up with some winning ideas for making something out of practically nothing and suggests food you can make for presents.
Jenny Day is young, out of work and keen to pick up Shirley's money-saving tips. Join Jenny in The Goode Kitchen to find out how you can eat better for less. Director GEORGE AUCKLAND Producer ERICA GRIFFITHS (R) Book, £1.95 from booksellers