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Wildlife

BBC Radio 4
on BBC Radio 4 FM

' How can donkeys relish eating thistles, holly and even gorse merely by curling their lips out of the way? Don't they have any nerves in their gums and tongues?'
Our team of naturalists chew over some more of your prickly questions.
Introduced by Derek Jones Producer JOHN HARRISON BBC Bristol
(Repeated: Mon 10.5 am) long wave only

Contributors

Introduced By:
Derek Jones
Producer:
John Harrison
Source: Radio Times

BBC Radio 4 FM

About BBC Radio 4

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