The consumer affairs programme focuses on issues relating to food in a new five-part series presented by Johnathan Maitland.

The first edition investigates the food available at football stadiums. Why are fans' stomachs treated with disdain? Plus a report on what the label has to mean by "fresh and the real story behind genetically modified food.
See today's choices.
(Subtitled)
(Weekend Watchdog is tomorrow at 7 pm)
Watching what we eat: This Week, page 7