Summer Cooking with Delia Smith 11: Egg Dishes
Omelette Savoyarde, Piperade Florentine Eggs
Eggs, in spite of today's high prices, are still an economical source of protein and very versatile. Just a few eggs can be turned into a main meal in moments.
Director PHILIP CHILVERS Producer BETTY WHITE
Family Fare 2: Summer Cooking, 35p, from bookshops. Recipe: page 4