A Healthy Environment
The pub next door has started a discothèque: how can we stop the noiser My daughter works in an office where there's no heating: what can she do about it? The assistants at the local delicatessen handle the cooked meats: is this allowed?
Put your questions to
Adeline Kay and Mick Archer , public health inspectors
Sue MacGregor in the chair Produced by the Woman's Hour Unit
Call [number removed]from 8.0 am