Part 3
A third series of ten programmes presented by DELIA SMITH Pâtés and First Courses
The simplest meal can be greatly enhanced by choosing the right first course. Delia Smith suggests a number of appetising and easy-to-make starters, and also demonstrates how to make a delicious country pâté.
Director PAULA GILDER ProducerPETER RIDING
Book (same title), £4.25, from bookshops