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Reading from the Menu

on BBC Radio 4 FM

with Diana Bishop and Richard Durden
In the early part of this century, the famous restaurateur, gourmet and wit,
Marcell X. Boulestin , strove to rescue the English palate from soggy cabbage and forlorn blancmange.
These poems are a tribute to his belief that food which is worth eating, is worth talking about. Written by DIANA BISHOP Producer JOHN THEOCHARIS

Contributors

Unknown:
Diana Bishop
Unknown:
Richard Durden
Unknown:
Marcell X. Boulestin
Written By:
Diana Bishop
Producer:
John Theocharis

BBC Radio 4 FM

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