Jay Rayner takes his culinary panel to Worcester. Andi Oliver, Tim Hayward, Paula McIntyre and Zoe Laughlin join him to answer questions from the audience on cooking and eating.

This week the panellists ignite a spicy debate - is it Worcester Sauce or Worcestershire Sauce?

They also create their own culinary crest, explore the local obsession with pears, and interrogate Antiques Roadshow's Henry Sandon about Worcester porcelain

Produced by Hannah Newton
Assistant Producer: Hester Cant

Food Consultant: Anna Colquhoun

A Somethin' Else production for BBC Radio 4. Show less