Festive food programme with hosts Matt Tebbutt and Andi Oliver. They are joined by Witness for the Prosecution's David Haig, chef Olia Hercules and Great British baker Andrew Smyth.
Matt and Andi also delve into the BBC Christmas food archive with clips from the Hairy Bikers, Mary Berry and Delia Smith.
Wine expert Jane Parkinson picks the wines to go with the studio dishes and introduces some party season cocktails. Show less