BBC Radio 4 Extra

Elizabeth David Essays

Elizabeth David Essays: Episode 5: An Omelette and a Glass of Wine and Garlic Presses are Utterly Useless

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Factual: Food & Drink

Sheila Dillon and Tim Hayward on the legacy of Elizabeth David, 100 years after her birth.

Sheila Dillon and Tim Hayward discuss the legacy of Elizabeth David, the woman who brought the Mediterranean to post-war Britain, 100 years after her birth.

Sheila Dillon and Tim Hayward discuss the legacy of Elizabeth David 100 years after her birth. The iconic food writer is credited for bringing Mediterranean cooking to post-war Britain.

Sir Terence Conran speaks about Elizabeth David's influence on kitchen design. Her nephew Johnny Grey discusses the shop Elizabeth David opened in Pimlico. And Elizabeth David's editor, Jill Norman, says that today she would not have been published.

Presented by Sheila Dillon and Tim Hayward. Produced in Bristol by Emma Weatherill.

100 years of Elizabeth David

Your digital radio entertainment station showcasing the best in comedy and drama

Your digital radio entertainment station showcasing the best in comedy and drama. With recent favourites from BBC Radio 4.

Nichola McAuliffe reads extracts from essays written by food writer Elizabeth David

Nichola McAuliffe reads extracts from essays written by Britain's inspirational food writer Elizabeth David

Episode 5

Episode 5: An Omelette and a Glass of Wine and Garlic Presses are Utterly Useless

An Omelette and a Glass of Wine and Garlic Presses are Utterly Useless

BBC Radio 4 Extra - Elizabeth David Essays, An Omelette and a Glass of Wine and Garlic Presses are Utterly UselessSearch BBC

Nichola McAuliffe reads extracts from essays written by food writer Elizabeth David.

Nichola McAuliffe takes us on a culinary journey as she reads extracts from essays written by Britain's most inspirational food writer Elizabeth David.

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Elizabeth David Essays

Episode 5: An Omelette and a Glass of Wine and Garlic Presses are Utterly Useless

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