On the first day of the grand finals, the four remaining bakers show they can bake to a professional standard as they undertake a baking masterclass from award-winning pastry chef Cherish Finden at the world-renowned five-star Langham London Hotel. Working in teams using Cherish's advice and overseen by presenter Aaron Craze, they then prepare afternoon tea for special guest Michelin-starred chef Michel Roux Junior and series judges Mary Berry and Paul Hollywood. Show less