After a toad in the hole masterclass from top chef John Torode, the four cooks try their hand. Whose dish will leave presenters John and Nadia Sawalha jumping for joy?

With a quarter-final place up for grabs, the competition is already heating up at this early stage as they make the most delicious food from their own repertoire. Will the salmon risotto, chicken curry or chocolate roulade reign supreme? Show less