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Bon Appetit!: 3: Provence

BBC One
on BBC One London

Family cooking from the regions of France: five programmes

Paul Jeanroy talks to Zena Skinner and demonstrates garde d'honneur provencale sauce, aioli haricots verts de la nicoise ratatouille.

Book (same title), 35p, from bookshops

Contributors

Presenter:
Paul Jeanroy
Guest:
Zena Skinner
Director:
Brian Davies
Producer:
Tony Roberts
Source: Radio Times

BBC One London

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