from Plymouth
Introduced by Peggy Archer
What shall Porthos have for dinner?: Robert Giddings' culinary extravaganza
Sterilisation for husbands?: A report by Dilys Breese on the work of the Simon Population Trust at Crediton
Me and my poultry geese: Hilda Rowse talks about things that go bump in the night
Fish to the French: Peggy Archer follows a new Cornish export from sea to table
Their way of life: Tom Salmon visits Derek and Jeannie Tangye on their Bower farm at Mount's Bay
An Outing by Edna O'Brien abridged by Virginia Browne -Wilkinson
Read by Siobhan McKenna