Food for Thought
HAROLD ROGERS recently spent a gastronomic weekend at Tor-quay. This started him thinking about the delicate subject of cooking and food
Script by Sylvie Nickels
Produced by Harold Rogers
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Food for Thought
HAROLD ROGERS recently spent a gastronomic weekend at Tor-quay. This started him thinking about the delicate subject of cooking and food
Script by Sylvie Nickels
Produced by Harold Rogers
Intelligent speech, the most insightful journalism, the wittiest comedy, the most fascinating features and the most compelling drama and readings anywhere in UK radio.
