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11:47

Enquire Within

Fri 16^th Feb 1990, 11:47 on BBC Radio 4 FM

Dilly Barlow answers two tasty queries: how long has sugar been used for jam-making, and why is the sea salty? Researcher SUZY DYSON Producer BEATY RUBENS

Contributors

Unknown:: Dilly Barlow
Unknown:: Suzy Dyson
Producer:: Beaty Rubens

Source: Radio Times

BBC Radio 4 FM

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Appears in

Radio Times Issue 3452

10^th February 1990

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