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QUESTION TIME

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on Light Programme

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In the Youth Training Centre at Bolton, Lancashire, questions on the subject of food are put to
Dr. Magnus Pyke who was an adviser on nutrition to the Ministry of Food
Dr. Betty Hobbs
Director of a Food Hygiene
Laboratory
Ann Hardy a cordon bleu cook
Afterwards the under-twenties answer questions put to them by the team
Chairman, Jack House

Contributors

Unknown:
Dr. Magnus Pyke
Unknown:
Dr. Betty Hobbs
Unknown:
Ann Hardy
Unknown:
Jack House
Source: Radio Times

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