Presented by Chris Kelly
Michael Barry , Jill Goolden With six shopping days before Christmas, this week's programme is packed with practical recipes and drink ideas - they can all be prepared in time for the holiday.
Madhur Jaffrey , celebrated Indian food writer, reveals her own spicy, exotic stuffing for a turkey.
Rabbi Lionel Blue , broadcaster and cook, shows how to make potato pancakes and baked bananas - both Jewish specialities for this time of year.
Auberon Waugh , wine writer, chooses the best affordable red wines for Christmas dinner.
And there are other novelties and surprises along the way in this special edition. Director JILL DAWSON
Producer PETER BAZALGETTE
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