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The Food Programme

BBC Radio 4
on BBC Radio 4 FM

The densely farmed Luberon region of Provence is renowned for its goats cheese, asparagus, truffles, melons, strawberries, olives and herbs but is now under threat from cheap imports and supermarket power.
Derek Cooper talks to farmers and relishes a real Mediterranean diet. Producer Lucinda Montefiore Repeated Monday at 7.20pm

Contributors

Talks:
Derek Cooper
Producer:
Lucinda Montefiore
Source: Radio Times

BBC Radio 4 FM

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