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Tomorrow's World

BBC One
on BBC One London

Tonight's programme focuses on food and drink technology and includes a report on the problems caused to the makers of French cheese by a new European directive. Its purpose was to improve hygiene but it has ended up killing the bacteria that give cheese, such as Brie, its distinctive taste. Can Gallic science put bacteria back where they belong?
With Judith Hann, Howard Stableford, Kate Bellingham and Carmen Pryce.
(Stereo) (Teletext subtitles: p 888)
Information Line: [number removed]

Contributors

Unknown:
Judith Hann
Unknown:
Kate Bellingham
Unknown:
Carmen Pryce
Producer:
Martin Mortimore
Producer:
Saul Nasse
Editor:
Dana Purvis
Source: Radio Times

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