with Magnus Magnusson Marian Foster
Paul Coia
Sue Hicks from the Isles of Scilly, presents the last 'taste of the sea' - cooking with fish. She splashes out with dishes using the stars of the fish firmament, oysters and lobster. The programme follows wildlife artist Bruce Pearson , who captures the British countryside in winter. Actor John Gordon Sinclair talks about his latest film The Girl in the Picture.