Introduced by Joan Griffiths
'Beginners in the Kitchen.' by Dorothy Taylor
' The History of Knives. Forks, and Plates,' by Ormerod Greenwood
' Having a Baby in Washington.' by Kaye Webb
' Salads for Children.' by Sybil Shand Serial storv: ' The House of the Arrow ' by A. E. W. Mason, read by Howard Marion-Crawford