In the last of the series, the spotlight falls on food, drink and diet, with a gourmet-mix of sketches, jokes and humorous tales, tastefully served up by head waiter Tom O'Connor.
Commis chefs CHRIS EMMETT and JEFF STEVENSON keep the pot boiling while
CAROLINE GRUBER adds a little spice and MICK WALKER drops in to borrow a cup of sugar and help with the washing-up. Script associate BARRY FAULKNER Sound supervisor DAVID THOMPSON Lighting director ALAN HORNE Set designer MARTIN METHVEN Production RICK GARDNER