Sean Rafferty visits the kitchens of Hampton Court Palace to find out what satisfied the legendary appetite of King
Henry VIII. Music includes drinking songs from the British Isles; at 5.00 Playford's Apollo's Banquet performed by David Douglass (violin), Paul O'Dette (lute) and Andrew Lawrence-King(harp) ; and at 6.45 Rossini's Sonata No 1 in G played by the Bologna Teatro Communale Orchestra conducted by Riccardo Chailly.